Archive for the ‘Mark Bittman’ Category

posted by on Chefs, Chelsea, Food etc., Mark Bittman

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The New York Times must’ve had me in mind when they asked marathon champ Deena Kastor and food writer Mark Bittman to pair up for a run and some marathon-worthy food picks. As I’ve mentioned, I’m training for my second marathon right now (November 1 – NYC!) and this video, though it’s from last month, [...]

posted by on Lunch, Mark Bittman, Uncategorized, Vegging In

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Mark Bittman, one of my favorite food writers, had this picture of himself and his lunch posted on his New York Times Bitten Blog: Why is this seemingly simple picture worth noting? Bitten writer Suzanne Lenzer loved the fact that he “cooked” this meal using the Times’ office microwave! Hopefully this offers some inspiration to [...]

posted by on Mark Bittman, TV

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I love food writer Mark Bittman for his no-frills approach to cooking. He likes simplicity, flexibility and isn’t afraid to admit his mistakes. That’s why it was so refreshing to read about his frustration with TV cooking shows. Hear, hear, Bitty! I do love cooking shows – the Food Network, Travel Channel, morning show cooking [...]