Archive for the ‘Pizza’ Category

Vegging Out: Posto

Jul
2011
05

posted by on Gramercy, Pizza, Vegging Out

No comments

I never had the traditional American upbringing of BBQs on national holidays, yet the sight and smell of (beef) hot dogs sizzling has become oh so tempting. Unfortunately, grilling opportunities in New York City are all but nonexistent*, and so yesterday for July 4, I settled for my summer holiday food back-up: pizza and diet [...]

posted by on Middle Eastern, Pizza, Vegging Out, West Village

2 comments

I love pizza in all iterations from my old corner joint (East Village Pizza) and the slightly more upscale (Arturo’s or Patsy’s) to D.O.C. style (L’Asso) and the lavash version I made at home. But I had yet to try the Middle Eastern version, cutely terms “pitzas.” So off I went with my friend, Deep, [...]

posted by on Breakfast, Brunch, Eggs, Pizza, Vegging In

2 comments

I’ve been obsessed with the idea of breakfast pizza ever since I had it a few years ago in Boston. My favorite food + my favorite meal of the day = genius. I finally got around to making one a couple weekends ago, using a recipe from one of my favorite sites, The Kitchn, for [...]

posted by on Italian, Nolita, Pizza, Vegging Out

2 comments

Last night, a major craving for brick-oven pizza and a major bout of laziness led me to a neighborhood pizza shop called L’asso pizza, which specializes in D.O.C. That stands for Denominazione di Origine Controllata, but all you need to know is that the stamp of approval means this type of pizza is the real [...]

posted by on American, Dinner, Fast & Easy, Pizza, Vegetarian, Vegging In

2 comments

My friend came over for dinner last night, and one of the things we both talked about was how having someone over for dinner makes you so much more apt to try a new recipe. My dinner party of one often consists of toast, a veggie burger and some sort of quick vegetable garnish. Yep, [...]

posted by on Chelsea, Comfort Food, Italian, Pizza, Vegging Out

3 comments

Ahh the Artichoke pizza from Artichoke Basille’s. It’s drenched in cream sauce and dotted with spinach and artichoke, creating a slice that rivals Chicago stuffed pizza in heaviness. (I usually limit myself to one slice per year because that’s just how rich it is!) The company started as a tiny, seat-less shop in the East [...]